RECIPES
Asparagus Mushroom Alfredo
HMR Team
Crunchy vegetables mixed with creamy HMR Chicken Alfredo entree and a hint of garlic. This recipe is simple to make for a low-calorie lunch or dinner. This recipe supports the Healthy Solutions and Phase 2 diet plans. This recipe makes 1 serving at 265 calories.
INGREDIENTS
- 1 HMR Rotini Chicken Alfredo Entree
- 1 Cup sliced mushrooms (cremini, baby bella, or white)
- 1 Cup asparagus
- 1/4 Teaspoon garlic powder
- 1 Dash black pepper
DIRECTIONS
- 1. Cut asparagus into 1-inch pieces.
- 2. Saute in nonstick cooking spray until tender.
- 3. Season with garlic powder.
- 4. Heat the entree, and stir in vegetables.
- 5. Add black pepper to taste.
PER SERVING
265
calories
0
fruit servings
2
vegetable servings
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