RECIPES

Cucumber Salad

Estimated Time
10MIN
Rating
2
HMR Team
This Phase 2 recipe is quick, refreshing and delicious. Serve as is or mix in other vegetables such as tomatoes, corn and onions to add even more color and texture. This is a refreshing, low calorie dish to enjoy in the warmer weather; perfect for your next BBQ! This recipe supports the Phase 2 diet plan. This recipe makes 3 servings, at 50 calories per cup.
INGREDIENTS
  • 1/4 cup white wine vinegar
  • 1/4 cup water
  • 3 Tbs sugar (or substitute with coconut sugar, Stevia or other sugar substitute)
  • 1 Tbs soy sauce
  • 3 cup cucumbers (peeled and cubed)
  • 1 cup radishes (sliced)
  • 1 tsp sesame seeds, toasted
  • 1 tsp fresh ginger (peeled and chopped)
DIRECTIONS
  1. 1. In a small bowl, mix vinegar, water, sugar and soy sauce.
  2. 2. Toss cucumbers and radishes with vinegar mixture. Mix in sesame seeds and ginger.
  3. 3. Serve cold.
PER SERVING
50
calories
0
fruit servings
1
vegetable servings
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