Mac & Cheese with Butternut Squash
Tender elbow macaroni smothered in a rich and creamy butternut squash and cheddar cheese sauce. Try it with butternut squash, peas, kidney beans, broccoli, or tomatoes.
1 serving per tray
Water, Butternut Squash Puree, Enriched Macaroni (Durum Semolina, Egg White, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, And Enzymes), Modified Corn Starch, Canola Oil, Contains 2% Or Less Of: Sugar, Disodium Inosinate And Disodium Guanylate, Dipotassium Phosphate, Parmesan Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Annatto (For Color), Maltodextrin, Soy Lecithin, Citric Acid, Whey Protein Concentrate, Natural Cheese Flavor, Salt, Onions, Garlic Powder, Onion Powder, Spice. Contains: Egg, Milk, Soy, Wheat.
From time to time, ingredients in our foods may change, which could slightly alter the nutrition profile. To ensure you have the most up-to-date information, we recommend you check the ingredients and Nutrition Facts Panel on the back of each package.
Produced in a facility that also processes egg, fish, gluten, milk, shellfish, soy, sulphites, tree nuts, and wheat. The HMR entree manufacturing facility does not contain peanuts.
|Amount Per ServingCalories240|
|% Daily Value*|
|Total Fat 9g||12%|
|Saturated Fat 3g||15%|
|Trans Fat 0g|
|Total Carbohydrate 25g||9%|
|Dietary Fiber 1g||4%|
|Total Sugars 2g|
|Includes 1g of Added Sugars||2%|
One entree, lots of variety
Add different vegetables and never have the same meal twice.
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